Baked Ziti

Okay, this is a dish that is LOVED in our family. However, I don't really have an exact recipe, because I have sort of made it up in my head... so be patient!
I use:
1 pound ziti pasta
Hamburger or sausage
2 cans spaghetti sauce
Sliced provolone cheese
Mixed shredded cheese
Parmesan cheese
You can also use:
Ricotta cheese
Mozarella cheese (rather than mixed cheese)

Preheat oven to 350 degrees. Boil your ziti until done. Brown your meat. You can do this vegetarian, but it really does taste better with the meat, trust me. Add to your spaghetti sauce and simmer. Layer as follows:
Pasta
Spaghetti sauce/meat mixture
Sliced provolone cheese
Pasta
Spaghetti sauce/meat mixture
Shredded cheese
Parmesan cheese

I also cut four cubes of cream cheese and put the cubes in the the four corners of the pan. It's yummy. I have added ricotta cheese to this before, but didn't really think it needed it. If you wanted to add it, I layer it on top of the provolone. Bake this for 30 minutes. It IS delicious and VERY low calorie. :)